Enjoy your yam porridge with fish/stewed or peppered goat meat/turkey wings or as your heart leads. Add the palm oil sauce into the yam and beans pot. Nigerian Yam Porridge. Share to Twitter Share to Facebook Share to Pinterest. 0. In the UK, it is usually sold pre-packed in jars at African shops, but it is so easy to make at home. If you do please do let me know in the comments section below. In Ghana, cultivation of yam is mostly done in household level whereby only family members using hand hoes do cultivate in small area, this in other ways affect the market of yam production. Place yam in a pot together with onion and tomatoes and pepper. As great as the traditional rice water porridge I grew up with is, it can look a bit sad, limp and grey. And here’s one , just the way I like it. I do know, however, that the name Tom (Thomas) has Hebrew origins and it means twins. Yam porridge, also referred to as yam pottage or jokingly as jollof yam is a dish from South West Nigeria. In another smaller pot, pour the red oil and add onions. First, cut and peel off the skin of the yam. Wash and cut the onions into tiny pieces. Yields 4 -6 portions. 13 Likes Re: How To Prepare Asaro (Yam Porridge) by 10kgod ( m ): 7:11am On Jul 17 As a result, nearly all Ghanaian soups and stews are red or orange in appearance. African Meals. As the name suggests, it is made with white yam. How to prepare yam pottage ... Arthur Portia. Yam porridge with plantain (asaro Ologede) is a delicious and comforting one-pot meal, which is easy to prepare, quite nutritious and very filling. Read the article, and you will learn the most delicious Nigerian recipe! This is a very simple porridge that I really enjoy for breakfast or as a light evening meal. How to prepare groundnut soup in Ghana. I prefer indomie when it comes to noodles, you can use any other noodle you like. Yam is one of the most commonly consumed staple food in West Africa. I do not know why this toasted cornmeal porridge is known popularly in Ghana as Tom Brown. Eyewitness? Enough on this occasion to make me wonder. Cooked yam mashed with seasoned tomatoes. Peel and cut the Yam into medium sized chunks and rinse a couple of times Put the Yams inside a Pot, add Water just to the level of the Yams and let it cook for 15 minutes on a medium to high heat Parboil till slightly tender, not fully soft, remember it’ll be cooked further later. Peel and cut the yam tuber into medium sizes. Here`s a plain yam porridge recipe with veggies. Submit your stories now via social or: Thank you! Ghana’s Tom Brown Porridge. Add tomato puree, small pieces of meat or fish, sliced onions, and pepper. Yam porridge is the combination of fresh Puna yam and tomato sauce. HEALTH BENEFITS OF CORN. Steam for 10 minutes. The Hausa people, although they are found in a diverse number of countries extending from Sudan to Nigeria, have had a great influence on the food culture of West African street foods. This is my new way to make Yam Porridge / Yam Pottage also known as Asaro. Do not miss the chance to cook it for your family! Ghana-Net.com is one of Ghana`s oldest websites, with tourism information`s about Ghana, Live Radio, life and culture of of all Ghana Nation`s, and tribes - like Ga people, Fante, Ewe, Ashanti, Dagbani, Frafra, Krobo and many other tribes and kingdoms of Ghana. Yam Porridge (MPOTO-MPOTO) or Yam Pottage is a tasty one pot dish (popular in both Ghana and Nigeria), made with either Yam, Cocoyam, Plantain, Hannah Sweet Potatoes or Japanese Sweet Potatoes. How to prepare palmnut soup in Ghana. Pour in your half-done meat. 02/21/2020 Tell your friends. Op y cant you jus drop the recipe n steps to prepare it and if that is how your yam porridge looks, it is not fanimorous at all. HOW TO PREPARE SHITO(GHANA … Clean and peel off the skin then dice, slice or chop pumpkin and Chinese yam. White porridge is a breakfast meal popularly known as “mmore kooko” in Ghana made from corn dough, water and a pinch of salt (optional). How to prepare Ampesi and Kontomire stew. All photos, recipes and videos are by the owner of this blog. You have successfully subscribed to receive the pulse.com.gh newsletter pulse.com.gh, Don't miss a thing, get the latest updates to fuel your conversation daily. Yam in Ghana Yam is known as ete in the native Ghana language Ewe and is literally translated as 'swollen'. 3. Showing how to prepare coco yam porridge/ pudding.Happy fathers' day to all the fathers , and men of Adomhomecooking, We appreciate you.God bless … I have made different creative versions of this recipe, however I … Before you cook Yam Porridge. Jump to Recipe. Privacy Policy and European users agree to data transfer policy. yam-porridge (Guardian Nigeria) ... 9 elegant dresses Anita Akuffo wore to host Ghana's Most Beautiful 2020 0. Muntaka has 'dirtied' all Supreme Court judges - Justice Sophia Akuffo, Coronavirus: African Union Member States reporting COVID-19 cases as of 18 January 2021, 9 am EAT, Coronavirus - Sierra Leone: COVID-19 update (18 January 2021), Join the • how to grill tilapia • tips in grilling tilapia • and many more. It depends on the capacity you want to start with. Add the sliced vegetables and simmer for 3 to 5 minutes and your Nigerian Yam Porridge with Vegetables is ready. Posted by Fafa Gilbert at 22:47. Corn is rich in vitamin … Wash the yam cubes and place in a sizeable pot. Leave to cook for about 15 minutes on low heat until yam becomes very soft. In this post, I am going to make known to you. One such food is a popular street food often eaten for breakfast. Jess Kitchen-September 4, 2017. Pito is a popular drink in Ghana served during funerals and other gatherings. Yam Porridge: Cut and peel yam into small cubes, and boil. One of the popular dishes in Ghana is Fufu and Soup. How to Prepare Nigerian Yam Porridge Here are the Procedures on How to Prepare Nigerian Yam Porridge: Put a pot on fire and add palm oil, enough to make your yam yellow. Just like porridge plantains. How to Make Porridge Yam. Jess Kitchen-September 7, 2017. Please try it! White porridge is a breakfast meal popularly known as “mmore kooko” in Ghana made from corn dough, water and a pinch of salt (optional). Banku is a favourite dish enjoyed by the Fantes, Gas, and Ewes in Ghana. Porridge yam is a one pot meal that is prepared with white or yellow yams or any starchy tuber (cocoyam, plantains, cassava, potatoes); However, when you use a different starch, it takes the name of the starchy tuber. African yam is different to what Americans refer to as yam. Saute onions in a saucepan and add blended vegetables when it begins to turn brown. We deliver to you only the perfect Yam porridge recipe here, we also have wide variety of healthy tips and recipes to try. This meal can be served with koose, african doughnut or bread. When the yam is softened, mash half of the Yam using a Potato masher or wooden spoon. How to prepare light soup. In Ghana, cultivation of yam is mostly done in household level whereby only family members using hand hoes do cultivate in small area, this in other ways affect the market of yam production. The grain can be processed to prepare jollof, or eaten with stew used to prepare porridge, tuo zaafi, bread biscuit etc. Yam can be eaten boiled, fried, roasted, to make pounded yam or use in porridge/pottage as in this recipe. Yam is also produced abundantly in Nigeria. Yam porridge is a simple meal of yam chunks cooked in a pepper sauce with traditional spices, which is enjoyed across West Africa. HEALTH BENEFITS OF CORN. Nigerian cuisine is full of very delicious yam recipes, and today, we want to share with you our personal favourite. Grilled tilapia is on the high demand in Ghana. What is in a name? How to prepare fufu in ghana. Free subscription Get the hottest stories from the largest news site in Nigeria. HOW TO PREPARE WHITE PORRIDGE. Privacy Policy and European users agree to data transfer policy. This is how I prepare noodle stir fry, it’s quick and delicious. Rinse goji berries a few times until the water is clear. Ghana - Yam Porridge (Mpotompoto) - Finmail Add little onion and fry till the aroma comes out. how to prepare indomie stir fry. Serve hot. Nigerian Yam Porridge with Vegetables is usually eaten anytime of the day and enjoyed with a chilled drink. It is called “Asaro” in the Western part of Nigeria, “Mpotompoto” in Ghana and “Sese yams” in Cameroon. It is mostly served with banku and pepper sauce. Cook till tender and remove tomatoes, pepper and onions and grind. This is every Ghanaian meal you can make with Yam. Corn is rich in vitamin … (photo credit IITA, Ibadan, Nigeria) Developing familiarity with yams, true yams, particularly for folks who have none, is sure to surprise. Seasoned turkey gizzard […] Muntaka has 'dirtied' all Supreme Court judges - Justice Sophia Akuffo, Coronavirus: African Union Member States reporting COVID-19 cases as of 18 January 2021, 9 am EAT, Coronavirus - Sierra Leone: COVID-19 update (18 January 2021), Why you should try this waakye recipe in your lifetime, How to prepare Aprapransa from leftover palm nut soup. Watch how to prepare this easy and equally delicious porridge below; Don’t forget to subscribe, try the recipe and leave comments with your feedback. Email This BlogThis! Blend the peppers, tomatoes, onion, the garlic and ginger to smooth and set aside. Eyewitness? African Meals [WATCH] D-BLACK BEAT MZVEE IN COOKING COMPETITION. 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